Mint Julep
In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.
- 4 fresh Mint
- 2 1/2 oz Bourbon
- 1 tsp Powdered sugar
- 2 tsp Water
IBA
ContemporaryClassic